Coconut Milk
Save money, time and the earth by making your own nutmilks!
Ingredients
3 dl shredded coconut
8 dl water
1/4 tsp himalayan salt
1/4 tsp vanilla
Instructions
- Blend in a high-speed blender for 2 minutes.
- Strain through a nut milk bag, kitchen towel or an old teeshirt.
- Store in an air tight container for up to 3 days. Shake before consumption.
